Chimichurri Steak and Garlic Frites

Name: Chimichurri Steak and Garlic Frites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: Morton Iodized Salt, 26 Ounce; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; SIGNATURE SELECTS Vinegar, Red Wine; Napoleon Co. Grille Garlic Cloves; Morton Iodized Salt & Black Pepper; McCormick Ground Oregano; Mother in Law's Gochugaru Korean Chile Flakes 3.25 oz; Thin Top Round Steak; O Organics Parsley, Organic; Colo-Pac Produce Extra Large Bakers Russet Potatoes

Serves 4

45 mins

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This bold and flavorful dish features juicy grilled steak topped with vibrant chimichurri sauce, paired with golden oven-roasted garlic fries. A restaurant-quality meal made right at home!

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Seasonal Cravings

Chimichurri Steak and Garlic Frites

Serves 4

45 mins

This bold and flavorful dish features juicy grilled steak topped with vibrant chimichurri sauce, paired with golden oven-roasted garlic fries. A restaurant-quality meal made right at home!

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